OUR STORY
Zócalo is the central square in Mexico City and has come to mean a place where people get together to share experiences—and that’s what we want our restaurant to be. A place for you to connect and enjoy food, family and friends in a relaxed and welcoming atmosphere.
In our Zócalo we invite you to experience flavours from throughout Latin American and our food and drinks will take you on a journey that stretches from Mexico to Argentina. The dishes are served tapas-style with everything designed for sharing, making Zócalo Modern Cantina just the place for a convivial evening with friends.
MENU
QUESO FUNDIDO
Bubbling melted cheese served with a side of pico de gallo, guacamole and flour tortillas. Add longaniza sausage or portobello mushroom.
SOPITOS
Two corn tortillas with chicken mole or roasted peppers, onions and mushrooms topped with lettuce, sour cream and feta cheese.
EMPANADAS DE MAIZ
Six chicken or cheese corn pastry pockets served with chimichurri sauce
FLAUTAS
Crispy rolled-up corn tortillas filled with chicken and served with sour cream, lettuce and pico de gallo
BROCHETA DE CAMARON
Shrimp and veggie skewers dressed with garlic butter
EZQUITE
Grilled corn topped with feta cheese, chili lime seasoning and mayonnaise, served with home-made corn tortilla chips
ROLLITOS DE CAMARON
Shrimp, potato and cheese rolls served with pico de gallo
CEVICHE ECUATORIANO
Tomato and lime ceviche from shrimp and pacific ling cod
TROMPO DE PASTOR
Pineapple marinated pork served on a mini-spit with corn tortillas and garnishes
ALAMBRE
Stir-fried beef, shrimps or vegetarian with bell peppers, mushrooms, onions and pineapple, topped with melted cheese
CORVICHES
Baked Mexican corn flour pockets filled with Ecuadorian style fish or shrimp and cheese. Served with traditional peanut sauce on the side
LENGUA DE RES EN SALSA DE CHAMPIÑONES
Slow roasted beef tongue topped with a creamy mushroom sauce, served with bread
PAN DE ELOTE
Served with traditional rompope
CHURROS
Served with chocolate ganache and cream
CARLOTA
A taste of Latin American sweet and citrusy tradition!
Café Arroz
Like a smooth cinnamon coffee with a tequila twist
Caipirinha
The lime-infused classic from Brazil
FOMO Daiquiri
Miss nothing with this coconut lime daiquiri
Rosita
Bittersweet, tequila and vermouth combine to create the mood in liquid form
Oaxacan Old Fashioned
Everything old is new again with our tequila mezcal version of this standard
Paloma Clasica
Grapefruit soda but for adults
2-1-2 Cocktail
A slightly bitter and very refreshing tequila-based libation
Mopisco
A South American take on that mint-infused Cuban classic
Kalimotxo
Something from the old world—coke and wine, yes, together. You’ll like it, trust us.
Tequila Colada
The traditional pineapple beverage gets a tequila upgrade
Where There’s Smoke, There’s Fire
A marriage of spicy jalapeño and smoky mezcal—a match made in… Mexico
Beer and Wine
Selection of Pilsner, Pale Ale, and IPA on tap from Parkside Brewery. Wide variety of wine also available.